Gluten-Free Weeks
at HANS IM GLÜCK
100% gluten-free enjoyment – with strictly separated processes,
trained teams and full HANS IM GLÜCK flavor.
What is the Gluten-Free Week?
During the gluten-free weeks, our menu will be completely gluten-free for a limited period – from burgers to sides and cocktails.
We create a relaxed time for everyone who needs or wants to eat gluten-free.
Without compromising on taste.
Why it is special
100% gluten-free: Ingredients and recipes without gluten-containing components.
Trained teams: Standardized procedures from goods receipt to service.
Large selection: Burgers, salads, sides, dips – even gluten-free beer.
Enjoyment without compromise: Crispy buns, fresh ingredients, well-known HANS IM GLÜCK quality.
Cities & Dates
Discover where the GLUTEN-FREE WEEKS are happening next.
- Straubing Theresienplatz 27.04. - 03.05.2026
- Essen Rüttenscheid 27.04. - 03.05.2026
- Bielefeld Arndtstraße 04.05. - 10.05.2026
- Stuttgart Europaviertel 04.05. - 10.05.2026
- Köln am Ring 06.05. - 13.05.2026
- Hamburg Brandsende 11.05. - 17.05.2026
- Ulm Münsterplatz 18.05. - 24.05.2026
- Düsseldorf Medienhafen 25.05. - 31.05.2026
- Kiel Berliner Platz 01.06. - 07.06.2026
- Frankfurt am Main Braubachstraße 08.06. - 15.06.2026
- Bremen City Gate 15.06. - 21.06.2026
- Krefeld Schwanenmarkt 15.06. - 21.06.2026
- München Türkenstraße 22.06. - 28.06.2026
- Oldenburg Lange Straße 22.06. - 28.06.2026
- Bielefeld Arndtstraße 29.06. - 05.07.2026
- Recklinghausen Löhrhof 06.07. - 12.07.2026
- Düsseldorf Medienhafen 20.07. - 26.07.2026
- Oldenburg Lange Straße 07.09. - 13.09.2026
- München Türkenstraße 21.09. - 27.09.2026
- Recklinghausen Löhrhof 14.09. - 20.09.2026
- Düsseldorf Medienhafen 28.09. - 04.10.2026
- Bremen City Gate 28.09. - 04.10.2026
- Oldenburg Lange Straße 09.11. - 15.11.2026
- München Türkenstraße 07.12. - 13.12.2026
- Düsseldorf Medienhafen 07.12. - 13.12.2026
Stay up to date – new cities & dates
Get updates on the next gluten-free weeks before everyone else.
FAQ
A promotional week in which we work 100% gluten-free – from food to drinks – with strictly separated processes.
No. During the Gluten-Free Week, we only process 100% gluten-free ingredients. There are no ingredients with gluten in the burger grill during this time.
We focus the week on maximum safety.
First, we only use gluten-free ingredients during this week. Additionally, we work with separated work areas, dedicated toasters, fixed paths, and daily deep cleaning – our teams are specially trained.
Burgers, salads, sides, dips, kids' burgers – all without gluten-containing ingredients.
Our burger buns come from "echt jetzt" in Munich – 100% organic, without additives, and explicitly suitable for people with celiac disease. The salad rolls are also from "echt jetzt".
Yes, we offer gluten-free beer and other suitable drinks again.
Check out Cities & Dates or subscribe to our Newsletter for new announcements.
On-site, the team will show you the current allergen overview. You can ask at any time – we are happy to help you with your choice.
To give you the highest safety and a great variety of food, we focus only on our gluten-free products during this week. Instead of temporary specials, we offer a large, separate menu with our best highlights. This way, you get the best choice without any compromises!